Misha’s Vineyard Launches in Vietnam
Misha’s team continues SE Asia tour into Vietnam We headed to Ho Chi Minh for the 2nd leg of our South East Asia tour and got right into the swing …
Misha’s Vineyard Trade Dinners, Wine Dinners and more in Singapore!
Misha’s update on our recent trip to Singapore We love working with our Singapore distributor, Crystal Wines, who really ensured we met with all the key F&B folks while we …
Misha’s Vineyard Launch Dinner in Kuala Lumpur – August 11, 2011
Millesime Restaurant. Misha’s Vineyard Wines were formally launched into the Malaysian market on August 11th with a stunning dinner at Millesime restaurant. Chef Max Chin prepared some stunning dishes to …
Wine Tasting Fun at Que Pasa
One of Singapore’s most established and popular wine bars – Que Pasa – hosted a wine tasting of Misha’s Vineyard Wines with our star winemaker Olly Masters presenting the range …
End of 2011 Harvest
A Post-Harvest update from Vineyard Manager, Rich Williams The 2010/11 harvest this year, I was very happy with. We had an enthusiastic team of about 15 workers who could easily …
Misha’s Vineyard Winemakers Dinner at The Providores and Tapa Room – LondonThe Providores
3rd May 2011 A sensational menu prepared by celebrity New Zealand Chef Peter Gordon accompanied wines from Misha’s Vineyard in Central Otago at The Providores and Tapa Room in Marylebone …
Misha’s Vineyard Starts Harvest
Harvest Update The 2011 growing season has thrown some interesting weather at us. The first half of the season was warm and dry but in January temperatures dropped and have …
Misha’s Feb Feature in Wine Business Magazine (WBM)
Is Central Otago Pinot as Good as it Gets? Central Otago is a phenomenon in the wine world – a region that produces an infinitesimal amount of wine in global …
Clonal Comparison 18th March
The 2011 season continues to produce its challenges as the weather shifts between warm summer days and cold wet ones that make winter seem imminent. The fruit however seems to …
First Clonal Comparison for the 2011 Season
Vineyard Manager Rich Williams provides an up-close view of the varietals on Misha’s Vineyard as we go through the last month of the ripening season. Hi All, Last year the …