Wine Tasting Fun at Que Pasa
One of Singapore’s most established and popular wine bars – Que Pasa – hosted a wine tasting of Misha’s Vineyard Wines with our star winemaker Olly Masters presenting the range …
One of Singapore’s most established and popular wine bars – Que Pasa – hosted a wine tasting of Misha’s Vineyard Wines with our star winemaker Olly Masters presenting the range …
A Post-Harvest update from Vineyard Manager, Rich Williams The 2010/11 harvest this year, I was very happy with. We had an enthusiastic team of about 15 workers who could easily …
3rd May 2011 A sensational menu prepared by celebrity New Zealand Chef Peter Gordon accompanied wines from Misha’s Vineyard in Central Otago at The Providores and Tapa Room in Marylebone …
Harvest Update The 2011 growing season has thrown some interesting weather at us. The first half of the season was warm and dry but in January temperatures dropped and have …
Is Central Otago Pinot as Good as it Gets? Central Otago is a phenomenon in the wine world – a region that produces an infinitesimal amount of wine in global …
The 2011 season continues to produce its challenges as the weather shifts between warm summer days and cold wet ones that make winter seem imminent. The fruit however seems to …
Vineyard Manager Rich Williams provides an up-close view of the varietals on Misha’s Vineyard as we go through the last month of the ripening season. Hi All, Last year the …
It has been a while since my last update and I’m hoping everyone’s Christmas and New Years was an auspicious one… so very sorry about not keeping up to date …
A wonderful recipe from Curtis Marsh – AKA “The Wandering Palate” What better way to kick off the Year of the Rabbit than by eating one? Herewith the Wandering Palate’s …
Misha’s Vineyard Media Tasting (Translation) The high humidity and temperature in Hong Kong makes people sick when the heavy rain steadily pours down sometime. It’s good to cheer yourself up …
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