Harvest 2012 on Misha’s Vineyard
A mid-harvest update Although we are now almost three weeks into our 2012 harvest, we have actually only had 7 picking days so far! The weather has been fantastic and …
Misha’s Vineyard Wines Proving a Success in Singapore and Japan
Misha talks about her recent trip to Japan and Singapore. I spent two wonderful weeks in Singapore and Tokyo recently – both are markets which continue to prove that New …
Misha’s Vineyard: An icon in waiting – Sam Kim, NZ Lifestyle, March 2012
Sam Kim explores why you should be a convert to this wine label… It’s a thrilling experience tasting new vintage wines from Misha’s Vineyard. And it’s hard to believe this …
End of Season Bunch Comparisions 22nd March
A view of the fruit on Misha’s Vineyard as we approach harvest. As we approach the end of the season and prepare for harvest we thought it would be interesting …
Misha’s January/February feature in Wine Business Magazine
Second Fiddle How many wine brands create a second brand – one that plays second fiddle to the leading brand? And why do companies create a separate identity rather than …
2012 Season so far
Vineyard Manager Rich Williams give an update on the vineyard as we head closer to harvest The season has progressed well with this summer being quite settled from early January …
Jayson Bryant – UnScrewed, March 2012
Misha’s Vineyard New Release wines On a beautiful Summers day in Auckland I attended a trade tasting at The Grove restaurant. The tasting was all about Misha’s Vineyard wines. Over …
Keith Stewart – foodnews.co.nz, March 2012
Keith’s Take: Food and wine partnership heaven Keith Stewart comments on the Misha’s Vineyard media lunch at The Grove on 1st March 2012 To read the full story – click …
Unveiling New Vintages from Misha’s Vineyard
We’ve just spent a few days in Auckland to officially launch the new 2011 vintages of our white wines, our new 2009 reserve Pinot Noir and also announce a new …