Te Awamutu, Pauani, Whangamata and more!
A North Island Road Trip Report by Misha You certainly know you’re in New Zealand when you’re doing a road trip in the North Island of New Zealand with its …
China Diary
“China Diary” A trip review from Misha I have borrowed the name for this blog post about our latest travels in China, from our favourite Chinese artist, Zhu Wei, who …
The Season is off to a Flying Start!
A quick look at the pre-season – Tim Parker, Vineyard Manager We are just starting the new growing season and it seems budburst will be way ahead of any previous …
South-East Asia Soujourns
Misha Wilkinson – July 2018 In mid-June, Olly Masters (our winemaker) and I flew to Singapore to embark on South-East Asia soujourn to visit with some of our wonderful wine …
Harvest 2018 Report
Olly Masters – Winemaker, Misha’s Vineyard. Despite a season that was off the chart in terms of heat we ended up with a vineyard that was possibly the healthiest it’s …
Local Wine Tasting and “A Night to Remember”
Local Wine Tasting and “A Night to Remember” February was busy! Cromwell Town & Country Club Having recently returned from a visit to Singapore, Kuala Lumpur and Langkawi, Misha and …
Exploring Langkawi
Andy made a brief visit to Langkawi in February 2018. With our wines in many amazing markets it gives us the opportunity to see some new and exciting developments. On …
Asia – My Happy Place
Misha recaps her recent trip to three cities in Asia. Packing bags and travelling to visit our markets Asia is something that Andy and I always look forward to and …
Black Gold Compost – Kelley’s brew
Vineyard Manager Kelley Hamilton tells us about her “Black Gold” brew Compost is the result of the biodegradation of organic matter by various microorganisms such as bacteria and fungi. When …
Another Great One80 Wine Dinner
Andy reports on the recent “Opera” themed wine dinner at One80 restaurant in Wellington. Saturday the 16th of September was the second Misha’s Vineyard “Opera” wine dinner at the magnificent …