Andy Wilkinson from Misha’s Vineyard talks at The Biz 2013
In June 2013 Yellow – the digital division of Yellow Pages – held a series of small and medium business seminars around New Zealand. Andy spoke at the Dunedin event …
In June 2013 Yellow – the digital division of Yellow Pages – held a series of small and medium business seminars around New Zealand. Andy spoke at the Dunedin event …
An update from Andy as the new season starts to unfold. With the unusually warm winter this year and early spring days, we are seeing buds well developed on Misha’s …
Misha & Olly recently visited Kuala Lumpur, Malaysia to conduct Master Classes and wine events. The highlights of our visit to Kuala Lumpur were the events we held at New …
Misha talks about the Singapore leg of our recent Asia tour.. I will be honest with you – I would prefer to go on a business trip with Andy (my …
Hi all, Work has progressed very well through the vineyard this winter though there were a few disruptions early on due to heavy rain and snow. Lately the temperatures have …
Show of Hands What’s your understanding of the term handmade when it comes to wine? Is it the same as handcrafted? In fact there’s a whole host of hand-related terms …
Misha’s Vineyard is up a 3km drive along a steep and winding track which is why we only do private visits to the vineyard. Also once on the vineyard, in …
Pay it Forward In any conversation with Cameron Douglas, New Zealand’s first and only Master Sommelier (MS) you’ll frequently hear him use the expression ‘pay it forward’. It’s one of …
“A chance to taste Misha Wilkinson’s Pinot Noirs. The Misha’s Vineyard ‘High Note’ Pinot Noir 2009 is her premium label, and it shows the sinewy structure under the juicy fruit …
Misha reports on our recent trip to the tropical islands of Fiji There wasn’t too much reaction from people when Andy and I said we were off to Fiji, however …
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