Winefullness Magazine Interviews Misha
In Winefullness Magazine (Year 6 Issue 2), Editor Tony Harries, asks Misha 15 Questions. This is part of a feature to gain insight into the world of wine. Click the …
James Suckling Reviews!
We are invited to submit samples to wine critic James Suckling each year and we have just received the results of the latest wines he and his team have reviewed. …
Misha’s Vineyard 2025 Harvest Report – 19th vintage.
It was a cold start to the growing season with snow in mid-September as well as significant rainfall. The first signs of growth with woolly buds occurred in late September …
Favourite Destinations – Malaysia & Singapore!
Misha’s report on our recent trip to Langkawi, Kuala Lumpur and Singapore. Flying straight from New Zealand to the idyllic island of Langkawi, we met Alfred, who runs SH Maju, …
Rebecca Gibb MW (Vinous) Reviews our White Wines
Rebecca Gibb MW (who writes for global/US magazine Vinous) has completed her annual New Zealand white wine review. She tasted 325 wines for her March 2025 report “New Zealand Whites: …
“A Taste of Kiwi” in Langkawi:
Four Seasons Resort Langkawi Uncorks Exclusive New Zealand Wines in Collaboration with Misha’s Vineyard” March 20 2025. Wine enthusiasts can now look forward to an elevated sipping journey at Four …
Misha’s Vineyard Launches Wine Collaboration with Four Seasons Resort Langkawi
CROMWELL, Central Otago, New Zealand 10 March 2025 Misha’s Vineyard, one of the leading wine producers from Central Otago, New Zealand, has launched two wines as part of a collaboration …
Latest reviews from Candice Chow
We are thrilled with the latest set of reviews from Candice Chow and her reviews can be found on Raymond Chan Wine Reviews (www.raymondchanwinereviews.co.nz) as well as Wine-Searcher.com With two …
Celebrating our Return to Hong Kong
Misha reports on our wonderful visit to Hong Kong in October. We arrived into Hong Kong on a Sunday just in time to catch the last day of the 5-day …
Rediscovering China
Misha reviews the recent return to China visit. After a gap of five years, Andy and I returned to China in October to reconnect with our wine distributor, TX Fine …