Misha’s November Feature in Wine Business Magazine
Be Relentless The most crucial element in building your business and your brand is marketing – it’s the one constant which starts even before you take your first step in …
Be Relentless The most crucial element in building your business and your brand is marketing – it’s the one constant which starts even before you take your first step in …
Food & Wine Festivals, along with a charity golf event (which we sponsored) and the biggest horseracing event on the local calendar. Misha looks back at the Summer of Festivals! …
Misha looks at some of the fab visitors we’re had over the past few months. Although we don’t have a cellar door at the vineyard, we still host a lot …
Misha talks about the recent road trip around New Zealand’s North Island Andy and I finally found the time to embark on an 11 day 3500km tour New Zealand’s North …
Seasons in the Sun Nelson is the sunshine capital of New Zealand and it certainly is a region that lets the sun shine in – clocking up well in excess …
Misha & Olly recently visited Kuala Lumpur, Malaysia to conduct Master Classes and wine events. The highlights of our visit to Kuala Lumpur were the events we held at New …
Misha talks about the Singapore leg of our recent Asia tour.. I will be honest with you – I would prefer to go on a business trip with Andy (my …
Misha’s Vineyard is up a 3km drive along a steep and winding track which is why we only do private visits to the vineyard. Also once on the vineyard, in …
Pay it Forward In any conversation with Cameron Douglas, New Zealand’s first and only Master Sommelier (MS) you’ll frequently hear him use the expression ‘pay it forward’. It’s one of …
“A chance to taste Misha Wilkinson’s Pinot Noirs. The Misha’s Vineyard ‘High Note’ Pinot Noir 2009 is her premium label, and it shows the sinewy structure under the juicy fruit …
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